Comfortable,frozen,turkey
| Description: | pre-chill the soco, and yukon and I mean ice cold(makes the soco and yukon syrupy) the wild turkey can be room temp thats where the layering takes place, <br/> <br/>first pour 1/2oz of the 100 proof soco into a triple shot glass, then pour 1/2oz of the yukon ove | ||||||
| Ingredients: |
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| Glass Type: |
![]() Shot Glass |
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| Garnish: | |||||||
| Category: | Shots, Shooters & Slammers | ||||||
| Rating: |
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| Submitted By: | neil |

